If you’re able to bend a durable food container easily, it’s got plasticizer in it — and that means some of that container is ending up inside of you. Lauren F. Friedman leads the health and food content team at Consumer Reports. She joins host Krys Boyd to discuss CR’s rigorous testing of fast foods and supermarket products to find the harmful chemicals that enter our bodies, and how we can reduce exposure to them. Her article is “The Plastic Chemicals Hiding in Your Food.”
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