Tasteful Art

Hour 2: Judith Baker, curator of “Art and Appetite: American Painting, Culture and Cuisine” at the Amon Carter Museum of American Art, joins us to talk about the intersection of food and art.

Read more

Soil To The Rescue

Hour 2: This hour we’ll learn why improving the soil could help us with environmental problems with Kristin Ohlson, author of The Soil Will Save Us: How Scientists, Farmers, and Foodies are Healing the Soil to Save the Planet.

Read more

What Are The Odds?

We’ll talk this hour about how mathematics and rational thought can help us to understand phenomena with statistician David J. Hand, author of The Improbability Principle: Why Coincidences, Miracles, and Rare Events Happen Every Day.

Read more