This hour, we’ll talk about how we can get others to buy into our plans – and how we can clear a path to their incarnation – with Wharton School professor Adam Grant.
Read moreA Life In Death
This hour, we’ll talk about the lives of funeral home employees, EMTs and death-row inmates with Pamela Skjolsvik, author of “Death Becomes Us.”
Read moreBreaking the News
This hour, we’ll talk about the evolution of reporting breaking news stories with NPR Texas correspondent Wade Goodwyn and John McCaa of WFAA.
Read moreCreating A Healthy City
This hour, we’ll explore the question of how cities contribute and detract from the health of the people who live in them with Dr. Eric Bing, professor of global health at SMU; and John Siburt, president and CEO of CitySquare.
Read moreFood: The Old-Fashioned Way
This hour, we’ll talk about the benefits of returning to ancient diets with biological anthropologist Stephen Le, author of “100 Million Years of Food: What Our Ancestors Ate and Why It Matters Today.”
Read moreA Trip To Remember
This hour, we’ll talk about how a lack of plans allowed room for a relationship to blossom, the subject of Clara Bensen’s new memoir, “No Baggage: A Minimalist Tale of Love and Wandering”
Read moreYour Friend, Your Kid
This hour, we’ll talk about why being pals with our kids might actually stunt a child’s development with Dr. Leonard Sax, author of “The Collapse of Parenting: How We Hurt Our Kids When We Treat Them Like Grown-Ups” .
Read morePutting Creativity On The Map
This hour, we’ll talk about how our environment can open the door to innovative thinking with Eric Weiner, author of “The Geography of Genius: A Search for the World’s Most Creative Places from Ancient Athens to Silicon Valley.”
Read moreThe Art Of The Con
This hour, we’ll talk about how people manage to fake us out with Maria Konnikova.
Read moreA Conversation With Illeana Douglas
This hour, we’ll talk with the actress about a life in showbiz, which she writes about in her new memoir, “I Blame Dennis Hopper: And Other Stories from a Life Lived In and Out of the Movies.”
Read moreCooking With Jacques
This hour, we’ll talk with the French chef Jacques Pepín about his life in the kitchen – and about the foods he fell in love with when he moved to America.
Read moreThe Texans Of The Year
This hour, we’ll talk about what qualifies someone for the “Dallas Morning New” award – and about this year’s finalists – with editorial writer Tod Robberson.
Read more