Stanford professor Robert M. Sapolsky joins us to talk about the many internal and environmental factors that come together and push us to act.
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How Animals Think
This hour, we’ll talk about current research into animal intelligence with Frans de Waal, director of the Living Links Center at the Yerkes National Primate Research Center. His new book is “Are We Smart Enough to Know How Smart Animals Are?”.
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Food: The Old-Fashioned Way
This hour, we’ll talk about the benefits of returning to ancient diets with biological anthropologist Stephen Le, author of “100 Million Years of Food: What Our Ancestors Ate and Why It Matters Today.”
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Exploring The Microbiome
We’ll talk about the current state of microbial research with Rob DeSalle, curator of entomology in the Sackler Institute for Comparative Genomics at the American Museum of Natural History in New York City.
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Indigenous Vs. Invasive
This hour, we’ll talk about if protecting native species is a zero-sum game for invasive organisms.
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